WHAT’S ON TAP?
OUR FLAGSHIP BEERS
Salamander Slam IPA 7%
An award-winning American IPA that’s pine and citrus forward with a balanced malt base.
Ultraviolet (Rotating) Sour: Blueberry 6.3%
A Kettle Sour with crisp and tart fruit notes up front and a fizzy, refreshing finish.
Nutty Brunette 6.3%
A smooth brown that’s slightly sweet and toasty with toffee and caramel.
Hopscotch Ale 7.2%
A classic Scottish Ale with rich malt and low hops with a touch of caramel.
Bug-Eyed Stout 6.5%
An espresso stout with notes of chocolate.
POPULAR ROTATING BEERS ON TAP
Frogger Lager 5.7%
A clean, crisp, refreshing American Lager with a slight hop aroma and flavor for balance.
Dragonfly IPA 5%
Session IPA, slightly floral with hints of citrus and black pepper. Crisp, dry finish.
FLB Kettle Sour 6.3%
A Kettle Sour with crisp and tart fruit notes up front and a fizzy, refreshing finish.
Croak-A-Nut Porter 6%
English style porter with toasted coconut, a silky smooth mouth feel followed by rustic chocolate and rounded out with vanilla sweetness.
SEASONAL OFFERINGS
Our seasonal beer availability varies each week – visit us on social media to see any new or experimental beers available on tap!
Blood Orange Gose 5.9%
A blood orange fermented sour beer with a salty, citrusy, and crisp finish.
CANS ONLY: Lily’s Cream Boy 4.8%
Mild light-bodied cream ale. Crisp mouthfeel with a velvety corn aftertaste.
FLB KITCHEN
FLB KITCHEN IS OPEN EVERY DAY,
Starting at 11:30 am
Kitchen CLOSES 1 Hour Before Taproom