Local Sunburst Trout Farms smoked trout dip, hummus and pimento spreads with cucumbers, shredded carrot, cherry tomatoes and toasted pita points.

$15

Tortilla chips served with queso, pico and guacamole.

$12

Boiled in FLB’s Salamander Slam IPA

$7

Giant Pretzel served with your choice of sauce* for dipping: queso, whole dijon spicy mustard, or honey mustard.
*all dipping sauces available upon request

$12.50

(6) Jalapeños stuffed with cheddar cheese, deep fried and served with dipping sauce.

$12

Seasoned fries topped with queso, jalapeños, and a drizzle of ranch dressing.
Add brisket +$5, add plant-based chorizo +$4, add ground beef +$4

$10

Tortilla chips topped with queso and all the fixings: black beans, shredded lettuce, pico, jalapeños, guacamole and sour cream.
Add brisket +$5, add plant-based chorizo +$4, add ground beef +$4

$13

Smoked beef brisket smothered in a BBQ sauce. Served on a toasted Brioche bun with Duke’s coleslaw, with choice of side.*

$15

Marinated grilled chicken breast served on a toasted Brioche bun with lettuce, tomato, red onion, a balsamic glaze and blue cheese crumbles, with your choice of side.*

$13.50

Balsamic and herb marinated portobello cap on a toasted Brioche bun with lettuce, tomato, and grilled red onion, with choice of side.*

$12.75

A cranberry-pecan chicken salad on a toasted brioche bun with lettuce, tomato, and choice of side.*

$12.50

(2) 4 oz SMASHED Angus beef patties topped with American cheese, lettuce, tomato, onion and pickle on a brioche bun, and choice of side.*

$15

Southwest black bean patty with melted American cheese, lettuce, pico, and zesty ranch dressing on a toasted brioche bun, with choice of side.*

$14

(3) Breaded chicken tenders served with fries, side of coleslaw, and choice of dipping sauce.
Tossed in any wing sauce +$2

$12

(8) Wings tossed in your choice of sauce (Buffalo, BBQ, garlic parm, honey mild, habanero mango, cajun dry) with choice of side.*

$14

Buttered cajun shrimp on corn tortillas with pico, diced avocado, shredded lettuce, and a drizzle of spicy ranch, lime wedge on the side.

$14

Shredded beef brisket on corn tortillas with shredded lettuce, pico, horseradish aioli, lime wedge on the side.

$14

Seasoned plant-based chorizo on corn tortillas with shredded lettuce, shredded cheddar cheese, diced avocado, spicy ranch dressing, lime wedge on the side.

$13

Diced chicken, shredded cheddar cheese and black beans.
All quesadillas wrapped in a 12-inch spinach tortilla, and served with a side cup of pico or zesty ranch, and your choice of side.*

$13

Black beans, diced avocado and shredded cheddar cheese.
All quesadillas wrapped in a 12-inch spinach tortilla, and served with a side cup of pico or zesty ranch, and your choice of side.*

$13

Fried or grilled chicken with tomatoes, cucumbers, shredded carrots, cheddar cheese, and croutons on a bed of Romaine lettuce with bacon honey mustard dressing.

$13

Romaine lettuce, cherry tomatoes, Parmesan flakes and croutons.
Add grilled or fried chicken +$3

$10